コース詳細
◆Standard◆ Banquet Course 8,000 yen | A standard course suitable for business entertaining and dinners.
8000 yen(税込)
- 11品
- 2名～
This is our standard course, a popular choice that many customers will find easy to select.You can enjoy a well-balanced selection of high-quality meats that are characteristic of Kisshan, including large slices of beef tongue for shabu-shabu, thinly sliced Wagyu beef, specially selected sirloin, and top-grade cuts of Matsusaka beef.This menu is less likely to cause problems during business dinners or entertaining clients, and is easy to choose even for first-time customers.This is our standard course, positioned as a starting point for beginners.
コースメニュー
Appetizer
■ Salad
■Beef Tongue ~Large-cut Shabu-Shabu Style~
...with lemon and rock salt
■ Thinly sliced Wagyu beef
...with special green onion sauce
■ Matsusaka Beef Premium Cuts
...Rosemary-scented yakiniku sauce
■ Premium Sirloin
...with Andean pink salt
■Grilled vegetables
■ Harami
...with additive-free miso yakiniku sauce
■Large-cut sukiyaki loin
...with a rich, thick Kansai-style broth and specially selected eggs
■ White rice
...comes with homemade miso soup
■ Sherbet
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The "Special Sirloin" is available for an additional 500 yen (tax included).
You can change it to "Chateaubriand".
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/05/06 更新
